Here in Wisconsin, we see the same challenge every summer. When the grass matures quickly, we balance it out with some higher-quality alfalfa haylage and keep a close eye on fiber levels. We also try to move cows more frequently through paddocks to keep them on younger, more palatable growth. It’s all about timing and making sure the ration stays consistent even when pastures change fast.

With just 9 cows, I notice summer grass can lose quality fast if I let it get ahead. I try to rotate them often and mow down any overgrown patches for winter feed. I also supplement with a bit of grain to keep energy levels steady. Small herd, but every liter counts, so I watch intake closely during the peak growth period.